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Since its creation, Champagne DUVAL-LEROY has been located in Vertus, in the heart of “La Cote des Blancs”. Currently the House cultivates about 200 hectares, much of which is devoted to production of high quality Chardonnay grapes. The predominance of Chardonnay in the elaboration of the cuvees gives a finesse, lightness and elegance to DUVAL-LEROY champagnes. Headed by Carol DUVAL-LEROY since 1991, the company is one of the few remaining 100% family-owned Champagne firms and is ranked in the 15 top Champagne houses. Visit the Duval-Leroy website.
Duval-Leroy Brut Rosé
Duval-Leroy Brut Cuvee
Colour: Gold, straw gold, light bubbles. Aroma: Dried biscuits, chocolate aromas. Taste: Soft in the mouth, rich, well-structured. To bring out the best in this wine, try a saddle of young rabbit with new vegetables, a double veal chop or, more unexpectedly, soft cheeses such as Brie or Camembert or ... more
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.